Sensitive Duck & Brown Rice Dry Dog Food

54 in stock

Burns Sensitive Duck & Brown Rice is formulated to support dogs with sensitive skin and digestion issues. Made with novel ingredients, a single protein source and a gentle hypoallergenic formula. This healthy and sensitive dog food recipe formulated by Veterinary Surgeon John Burns contains simple, natural and novel ingredients, making it ideal for dogs with sensitive skin or digestion.

Wholegrain brown rice is a gluten-free complex carbohydrate which is great for healthy digestion, and duck is a novel protein source; this means that if your dog has never eaten it before they will be less likely to have a reaction. It is a particularly good option for dogs with food allergies or intolerances.

Please note: While we’re in the process of transitioning products to our new Burns branding, your packaging may vary.

Pick your bag select your size: 2kg 6kg 12kg

Nutrition Information

Composition	Brown Rice (64%), Duck Meal (22%), Oats, Peas, Duck Fat, Sunflower Oil, Seaweed, Minerals.
Analytical Constituents	Crude Protein 18.5%, Crude Fat 8%, Crude Fibre 2%, Crude Ash 6.5%, Copper 18mg/kg, Sodium 0.18%, Calcium 1.2%, Phosphorus 0.85%, Magnesium 0.12%, Potassium 0.5%, Omega-6 fatty acids 1.7%, Omega-3 fatty acids 0.2%
Nutritional Additives (per kg)	Vitamins: Vitamin A 25000IU, Vitamin D3 2000IU, Vitamin E 100IU, Taurine 1000mg; Trace Elements: Copper (copper (II) chelate of amino acids hydrate) 12mg, Iodine (calcium iodate anhydrous) 1mg, Manganese (manganous chelate of amino acids hydrate) 20mg, Zinc (zinc chelate of amino acids hydrate) 50mg, Selenium (3b8.11, Selenised yeast inactivated) 0.2mg.
Technological Additives	Antioxidants (mixed tocopherols).